Menu
Vol. 8 No. 2 (2017): ComTech
Editorial
Articles
-
Selection of Raw Material Suppliers Using Analytical Hierarchy Process in Food and Beverage Company, South Jakarta
Abstract 1450 . Downloaded 771 -
An Implementation of Location Based Service (LBS) for Community Tracking
Abstract 1692 . Downloaded 706 -
The Development of Indoor Object Recognition Tool for People with Low Vision and Blindness
Abstract 598 . Downloaded 397 -
Development of Online Learning System for Software Laboratory Center in Bina Nusantara University
Abstract 803 . Downloaded 521 -
The Implementation of Massive Open Online Courses (MOOCs)-Based E-Learning System for College Level Learners
Abstract 894 . Downloaded 571 -
Predicting and Analyzing the Length of Study-Time Case Study: Computer Science Students
Abstract 716 . Downloaded 514 -
Chemical Characteristics of Pumpkin Seed Tempeh from Soybean and Pumpkin Seeds
Abstract 1007 . Downloaded 822

















