Vol. 3 No. 1 (2020): June 2020

Articles

• BUSINESS EXCELLENCEINITIATIVES: A STUDY OF DUBAI QUALITY AWARD-WINNING ORGANIZATIONSIN UAE

  Mehran Doulatabadi, Hajime Ushimaru, Azizah Yusof

  1–8

  • PDF

  Abstract 481  . Downloaded 551

• ANALYSIS OF THE PRODUCTION PROCESS AT PT TBA.ALAM SUTERA USING THE VALUE STREAM MAPPING METHOD

  Haryadi Sarjono, Stevin Dewa Yusuf, Gilang Ananta Ferrial

  9–16

  • PDF

  Abstract 423  . Downloaded 449

• THE FACTORS AFFECTING EFFICIENCY OF CRUDE PALM OIL IN INDONESIA PALM OIL INDUSTRY

  Yuli Eni, Christy Agustina, Metta Merlinna, Risya Bella, Roberto M. Arguelles, Sheryl Satorre-Estella

  17–24

  • PDF

  Abstract 680  . Downloaded 584

• THE MENACE OF COVID-19: SURVIVAL STRATEGIES FOR SMALL AND MEDIUMSCALE ENTERPRISES IN NIGERIA

  Michael Okon Essien, Emmanuel Sunday Ukpong, Ime Robson Nseobot, Clement Efiong Okon, Ikoroha Innocent Simeon, Anietie Imo Effiong, Vinesh Dinnoo, Uduakabasi Ana Eyo

  25–34

  • PDF

  Abstract 984  . Downloaded 722

• COVID-19 -AFFECTING MALNUTRITION IN INDIA

  Kanchan Sandhu

  35–40

  • PDF

  Abstract 415  . Downloaded 418