Educational Tourism Based on Tri Hita Karana in Mengesta in Bali
DOI:
https://doi.org/10.21512/bbr.v7i3.1815Keywords:
tourism development, educational tourism, Tri Hita KaranaAbstract
The purposes of this research are to validate the potential of superior natural resources and human resources in the tourism development of education based on Tri Hita Karana (THK) in Mengesta in Bali, to establish the centers of educational tourism, to form groups of community that supports the educational tourism based on THK, and to design media promotion. The method designed to achieve the targets are analysis, design, evaluation, and revision. Data were collected through observation, questionnaires, and interviews and analyzed using SWOT analysis and descriptive analysis. The results of this research show that there are seven learning resources that have been successfully validated, namely: dance and percussion forum, natural agricultural laboratory, Bali traditional house, agriculture training center, tracking, natural panorama and hot water bathing place, and culinary tour. The understanding and commitment of the people about educational tourism based on THK fall into good categories. Moreover, the media promotion has been successfully designed, which are in the form of art forum brochure, village tourism brochure, and a draft of guide book to educational tourism based on THK.Plum Analytics
References
Abubakar, A. M., Shneikat, B. H. T., & Oday, A. (2014). Motivational factors for educational tourism: A case study in Northern Cyprus. Tourism Management Perspectives, 11, 58-62. https://doi.org/10.1016/j.tmp.2014.04.002
Ahmed, S., Raihan, M. Z., & Islam, N. (2013). Labor unrest in the ready-made garment industry of Bangladesh. International Journal of Business and Management, 8(15), 68-80.
Al-Hosam, A. A. M, Ahmed, S., Ahmad, F. B., & Joarder, M. H. R. (2016). Impact of transformational leadership on psychological empowerment and job satisfaction relationship: A case of Yemeni banking. Binus Business Review, 7(2), 109-116.
Arnaudov, K., & Koseska, E. (2012). Business ethics and social responsibility in tourist organizations in terms of changing environment. Procedia Social Behavioral Science, 44, 387-397.
Bali Post. (2013, March 9). Petani Jatiluwih pertanyakan kontribusi WBD. Bali Post
BPS. (2012). Laporan BPS (Badan Pusat Statistik) pemprov Bali tahun 2012.
Cagıl, H. O. & Nazmi, K. (2016). An exploratory research of resident perceptions toward the tourism industry in Cappadocia: a Social Exchange Theory approach. Asia Pacific Journal of Tourism Research, 21(12), 1-17.
Dalem, A. A. G. R. (2007). Filosofi Tri Hita Karana dan implementasinya dalam industri pariwisata. Denpasar: UPT Penerbit Universitas Udayana bekerja sama dengan Pusat Penelitian Lingkungan Hidup.
Disparda. (2014). Laporan bulanan dinas pariwisata pemprov Bali. Retrieved on February 28th, 2014 from http://www.disparda.baliprov.go.id
Garrod, B., Wilson, J. C. and Bruce, D. B. (2001). Planning for marine ecotourism in the EU Atlantic area: Good practice guidelines, project report. Bristol: University of the West of England.
Golja, T, & Nižić, M. K. (2010). Corporate social responsibility in tourism. Management, 10(2), 107-111.
Guest, D. (2007). HRM and the worker: Towards a new psychological contract. International Journal of Human Resource Management, 12(7), 1092-1106.
Ishmael, M. (2012). Environmental education and environmentally responsible behavior: The case of international tourists in Accra hotels. International Journal of Tourism Sciences, 12(3), 69-89.
Kerstin, K. Z., Angelica, S., Daniel, O., Veronica, T. G., & Anggie, W. (2016). Determinants of tourist satisfaction with national park guides and facilities in the Galápagos. International Journal of Tourism Sciences, 16(1-2), 60-82.
MacDonald, R., & Jolliffe, L. (2003). Cultural rural tourism: Evidence from Canada. Annals of Tourism Research, 30(2), 307-322. https://doi.org/10.1016/S0160-7383(02)00061-0
Maister, D. H. (2001). Practice what you preach. New York: The Free Press.
Mandimika, E., Taderera, E., Nyikahadzoi, L., & Matamande, W. (2013). Corporate social responsibility in the tourism sector: The case of Zimbabwe. Journal of Academic and Business Ethics, 7, 1-11.
Miles, M. B., & Huberman, A. B. (1992). Analisis Data Kualitatif. Jakarta: UI Press.
Parwati, N. N. (2016). The existence of Balinese local wisdom for building positive students character. Paper presented at the ETWC. Inna Grand Sanur Bali: Universitas Negeri Jakarta.
Parwati, N. N. (2009). Model pembelajaran matematika berwawasan lingkungan. In Seminar Nasional Lingkungan Hidup. Malang: Kementerian Lingkungan Hidup in collaboration with Universitas Negeri Malang.
Plomp, T. (2010). Educational design research: An introduction. In Plomp, T., & Nieveen, N., (Ed). An Introduction to Educational Design Research. Netherlands: Netzodruk, Enschede An.
Rangkuti, F. (2005). Analisis SWOT teknik membedah kasus bisnis reorientasi konsep perencanaan strategis untuk menghadapi abad 21. Jakarta: PT. Gramedia Pustaka Utama.
Sartini, N. W. (2004). Menggali kearifan lokal nusantara sebuah kajian filsafati. Jurnal Filsafat, XXXVII(2), 111-120.
Schein, E. H. (2010). The learning culture and the learning leader. In Hickman, G. R. (Ed.). Leading organizations: Perspectives for a new era (2nd ed.). Thousand Oaks, CA: Sage.
Sharma, A. K., & Talwar, B. (2005). Insights from practice. Corporate social responsibility: Modern vis-à-vis Vedic approach. Measuring Business Excellence, 9(1), 35-45.
Simbolon, F. P. (2016). The impact of relationship marketing strategy in Indonesia retail industries Binus Business Review, 7(2), 143-147.
Siradj, A. Z. (2009). Peran masyarakat dalam pengembangan pariwisata. In Fasilitasi Pengelolaan dan Pengembangan Kawasan Kepentingan Umum Ditjen Pemerintahan Umum. Jakarta: Depdagri.
Swarbrooke, J. (2002). Development and management of visitor attractions (2th ed.). Canada: Elsevier Ltd.
Timothy, D. J., & Boyd, S. W. (2003). Heritage tourism. England: Pearson Education.
Trianasari, & Yuniarta, G. A. (2016). Linking the Tri Hita Karana concept and CSR activities: a case study on the environmental aspect at Alila Uluwatu Villa, Bali. In Tourism and Events International Seminar on 9-10 November 2016.
Trianasari, & Yuniarta, G. A. (2015). An exploratory research on the distributions of hotels CSR funds in Bali. Journal of Economics, Business, Management (JOEBM), 3(9), 894-897.
Trianasari, Dharma, A., & Yudiaatmaja, F. (2013). Konsep Tri Hita Karana dan kaitannya dengan etika bisnis: Sebuah kajian konseptual. In the 6th annual doctoral colloquium and conference: “Ethically sustainable business practice and green economy”. Yogyakarta: Gajah Mada University.
Trianasari & Selly, Y. (2015). Tri Hita Karana and its Implementations in hotels: A comparative research in Buleleng. Proceeding at the International Social Science Conference. Lombok: Universitas Mataram.
Weidenfeld, A., & Ron, A. S. (2006). Religious needs in the tourism industry. Tourism and Hospitality Research, 6(2), 143–159. https://doi.org/10.1080/13032917.2008.9687080
Whitfield, J., Diokko, L. D. A. N., Webber, D., & Zhang, L. (2012). Attracting convention and exhibition attendance to complex mice venues: Emerging data from Monaco. International Journal of Tourism Research, 16(2), 169-179.
Downloads
Published
Issue
Section
License
Authors who publish with this journal agree to the following terms:
a. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License - Share Alike that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
b. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
c. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.
USER RIGHTS
All articles published Open Access will be immediately and permanently free for everyone to read and download. We are continuously working with our author communities to select the best choice of license options, currently being defined for this journal as follows: Creative Commons Attribution-Share Alike (CC BY-SA)