Packaging Training for Traditional Emping Melinjo Crackers’ Producers in Menes Village, Pandeglang Banten

Authors

  • Marta Sanjaya Bina Nusantara University

DOI:

https://doi.org/10.21512/seeij.v5i1.7367

Keywords:

packaging, melinjo, banten

Abstract

Menes village in Pandeglang, Banten has long been known as the largest Emping Melinjo cracker producing area in Indonesia. The production process is carried out using a conventional process with family management, where each head of the family produces small to medium quantities of the cracker and then the middlemen or wholesalers collects them. The Emping producer’s community has some limitation in packaging knowledge and technology that makes them receive only a small profit. We provide a material regarding the good packaging concept to improve the knowledge of community. In addition, the booklet material also equipped with various explanations about marketing strategies to help the community develop products and increase sales. After receiving the booklet material, some feedbacks from participants gathered to find the effectiveness of such method of knowledge delivering.

Dimensions

Plum Analytics

References

Otsuka M, Sumantri , Kuspriyadi , Syaharudin. Review of the Participatory Forest Fire Prevention Programs in Jambi and West Kalimantan, Indonesia. In Communities in Flames. In International Conference on Community Involvement in Fire Management.; 2002.

Yanti L. The Potential and Development Opportunities of Processing Technology of Melinjo in Supporting of Food Security in Jambi Province. Balai Pengkajian Teknologi Pertanian Jambi. 2013.

Iqbal Z, Dewi NS, Nugraha A, Syuaib MF. DEVELOPMENT OF MELIJO PEELING MACHINE AS AN INNOVATIVE SOLUTION FOR SMALL-MEDIUM SCALE AGROINDUSTRY OF MELINJO (Gnetum gnemon L.). In The 1st Annual International Scholars Conference in Taiwan; 2013. p. 529-534.

Aliudin , Angraeni D. Added Value Melinjo Chip with Conventional Production in Menes Village. AGRIKA. 2012; 6.

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Published

2021-05-19

How to Cite

Sanjaya, M. (2021). Packaging Training for Traditional Emping Melinjo Crackers’ Producers in Menes Village, Pandeglang Banten. Social Economics and Ecology International Journal (SEEIJ), 5(1), 6-10. https://doi.org/10.21512/seeij.v5i1.7367

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