Vol. 3 No. 2 (2011): Published on June 2011

Articles

• HOW COMBINATION OF RETAILER’S RELATIONSHIP EFFORT COULD CREATE LOYAL CONSUMER

  RA. Indah Sekar Arum, Asnan Furinto

  114 - 136

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  Abstract 228  . Downloaded 250

• THE EFFECT OF MENU DESIGN ON CUSTOMER PURCHASE INTENTION: A CASE STUDY OF ‘WAROENG MAS KEMAL’ RESTAURANT

  Mas Kemal Rausyan Fikri, Ahmad Seiichi Ramadhan

  137 - 153

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  Abstract 1546  . Downloaded 3156

• THE INFLUENCE OF SERVICE QUALITY ON CUSTOMER SATISFACTION AND SERVICE (EMPIRICAL STUDY AT CELEBRITY FITNESS JAKARTA)

  Robert AB, Cindy Prishila Wowor

  154 - 175

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  Abstract 684  . Downloaded 2270

• ANALISIS DAN PERANCANGAN SISTEM E-PROCUREMENT PADA PT. XYZ

  Teuku Adriansyah Akhmad, Dimas Apriano, Edi Abdurachman

  176 - 201

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  Abstract 486  . Downloaded 2074

• ANALISIS PERANCANGAN BISNIS BASEBALL DAN SOFTBALL HOMERUN BATTING CENTER

  Gerald Ariff

  202 - 225

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  Abstract 329  . Downloaded 771