WAHYUNINGTIAS, D. The Application of Dragon Fruit Peels as a Dye in Red Velvet Cake. Binus Business Review, [S. l.], v. 6, n. 3, p. 375-382, 2015. DOI: 10.21512/bbr.v6i3.947. Disponível em: https://journal.binus.ac.id/index.php/BBR/article/view/947. Acesso em: 23 feb. 2025.