SARI, M. P.; SUNDIMAN, D. Risk Management Framework for Social Enterprise: A Case of Vegetarian Restaurant. Binus Business Review, [S. l.], v. 10, n. 2, p. 139-146, 2019. DOI: 10.21512/bbr.v10i2.5760. Disponível em: https://journal.binus.ac.id/index.php/BBR/article/view/5760. Acesso em: 2 apr. 2025.